Chicken Tikka Masala Puff Pastry

Ingredients

• @masalagossip tikka masala curry sauce
• 2 chicken breasts
• ½ red onion sliced
• 1 sheet puff pastry
• Parsley
• Egg wash
• Olive oil
• Seasonings: sea salt, pepper, onion powder, garlic powder, & parsley

Method

1. Start out by marinating your chicken in about 4 tbsp tikka masala sauce.
2. Saute red onions in olive oil in a pan on medium high heat.
3. Remove from the pan once tender and add your marinated chicken.
4. Saute chicken until fully cooked. Cut a sheet of puff pastry into fourths.
5. Add red onions, chicken, and 1 tsp of tikka masala sauce.
6. Close 2 corners of puff pastry together.
7. Brush with egg wash and bake at 400 degrees for 10-15 mins.
8. Top with parsley and enjoy!