Ingredients
- 1lb. paneer
- 1 teaspoon Garam Masala
- 1 container of @masalagossipofficial Palak Spinach Curry Sauce
Recipe
- Add a small of oil to pan.
- Add paneer and lightly fry for 5-7 minutes then set aside
- Pour Palak sauce into pan and let heat for 2-3 minutes on medium
- Add paneer back into pan
- Add 1 tsp of Garam Masala and stir
- Cover and let simmer for 5 minutes